Bindi Sicilian delicious lemon cream mousse cake with lemon sauce.
Ingredient Statement
Water, Sugar, Ricotta CHEESE (Whey of MILK, CREAM, Salt, Acidity regulator (E330)), Vegetable fats (Palm, Coconut, Cocoa butter), Rehydrated skim MILK, Glucose-fructose syrup, EGGS, Lemon juice (4.9%), WHEAT flour, Glucose syrup, Stabiliser (E420), Dehydrated EGG white, White wine, Alcohol, Edible gelatine, Modified starch, BUTTER, Emulsifiers (E471, E472e, E475), Lecithins (of sunflower) (E322), CREAM, Vegetable oil (Sunflower), MILK proteins, HAZELNUT, Acid (E330), Artificial flavourings (contain MILK), Whey MILK powder, Fat-reduced cocoa powder, LACTOSE, Thickeners (E415, E410), Raising agents (E450, E500), Salt, Maltodextrins. May contain traces of SOYA and other NUTS.
Allergen
Contains: Milk and its derivatives, Wheat and its derivatives, Eggs and their derivatives in the product, Hazelnut and hazelnut products, Lactose, Cereals containing gluten and its derivatives, Tree nuts and its derivatives
May contain: Soybeans and its derivatives, Cashew and cashew products, Peanuts and its derivatives, Macadamia nut and macadamia nut products
Consumer Storage Instructions
FROZEN. Store at -18 ° C or below. Do not re-freeze after thawing.
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