The soft-tasting roe herring is suitable with new potatoes, as a filling for baked potatoes, on the appetizer table and on bread. Rotten herring is made from MSC-certified fresh herring. The product is gluten-free, lactose-free and dairy-free.
Ingredient Statement
MSC-certierad HERRING (Clupea harengus, Skagerrak FAO 27.3, catching method: trawls), in vinegar marinade ( water, acetic acid, salt) mayonnaise (rapeseed oil, water, YOLK, sugar, MUSTARD SEED, salt, lactic-, acetic- and citric acid, preservatives (E202), sugar, onion, MUSTARD (MUSTARD SEED, sugar, vinegar, spices) Chili sauce (tomato pure, crushed tomatoes, sugar, wine vinegar, salt,onion, spices), water, salt, dill, spices, preservatives (E211, E202). Salt 1,5%.
Allergen
Contains: Fish and their derivatives in the product,, Mustard or its derivatives, Eggs and their derivatives in the product
Consumer Storage Instructions
Store in cold max. +6°C.
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