The soft-tasting roe herring is suitable with new potatoes, as a filling for baked potatoes, on the appetizer table and on bread. Rotten herring is made from MSC-certified fresh herring. The product is gluten-free, lactose-free and dairy-free.
Ingredient Statement
MSC-certified HERRING (Clupea harengus, Skagerack FAO27.3, catching method trawl), in vinegar marinade (water, wine acetic acid, salt), mayonnaise (rapeseed oil, YOLK, sugar, MUSTARD SEED, salt, lactic-, acetic- and citric acid, preservative (E202), sugar, ROE (salted capelin roe 85%, E415, citric acid, E120, E101), onion, chili sauce (tomato pure, crushed tomatoes, sugar, wine vinegar, salt onion, spices), water, salt, dill, spices, preservatives (E211, E202). Salt 1,5%
Allergen
Contains: Eggs and their derivatives in the product, Mustard or its derivatives, Fish and their derivatives in the product,
Consumer Storage Instructions
Store in cold max. +6°C.
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