Ingredient Statement
Cheddar CHEESE mix, water, CHEESE rennet, cheddar CHEESE (MILK CHEESE culture, salt, enzymes, (5%), fat-free MILK, maltodextrin, stabilizer: sodium phosphate, CREAM, corn starch, salt, stabilizer: xanthine %)). flavor (yeast, yeast extract, corn maltodextrin, potato maltodextrin, SOY oil, corn starch, natural flavor), stabilizer: sodium phosphate coloring agents: paprika extract, beta-carotene, emulsifier: mono- and diglyceridity of fatty acids acids lactic acid. Allergy instructions: Contaiins SOY, CHEESE, MILK, LACTOSE.
Storage Instructions
Store in 2 to 25 °C
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